Sunday, August 2, 2009

Wine review: Mattebella Vineyards



















Wine Country International® Magazine

Wine Works-Wine Reviews
By Christopher J. Davies
Photo (C) Mattebella Vineyards


Mattebella Vineyards, North Fork, Long Island

Long Island newbie Mattebella stands out at any wine tasting with old-world handcrafted wines. You will enjoy an Italian twist on LI’s best growing Bordeaux varietals. Italian’s live to eat and these wines are made for enjoying with food. Miami super lawyer, turned vintner Mark Tobin kept the retail prices reasonable and affordable for any jury! www.mattebellavineyards.com

Mattebella Famiglia White Table Wine (NV) $13.95, 12.9%. Nice bright fruit, fresh mouth feel, clean Chablis style Chardonnay. Fresh green apple and subtle minerality. Enjoy with ultra fresh seafood and cream sauces. ****

Mattebella Famiglia Red Table Wine (NV) $13.95, 12.9%. Smooth and fruity. Soft tannins and food friendly. A delicious blend of LI’s two best growing red varietals Merlot and Cabernet Franc. ***

Mattebella 2005 Old World Blend $29.95, 12.9%. A well-balanced red blend, aged in French Oak. Hints of coffee and Ghirardelli chocolate make this wine ideal for pairing with lamb chops and chocolate mousse. ****

Long Island Wine Country, Long Island Wine, Wine Country International, Long Island Wine

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